Rainbow Fruit Kebabs
These rainbow fruit kebabs are a delicious summer treat for a picnic or BBQ. Kids can help out with this easy recipe that's ready in under 20 minutes. Feel free to modify this dessert based on what fruit is available or in season.
Servings: 20 kebabs
Equipment
- 20 skewers
Ingredients
- 10 large strawberries halved
- 1 pound apricots halved
- 1 pineapple cut into chunks
- 5 kiwi sliced
- 1 pint blueberries
- 1 cup grapes seedless
Instructions
- Thread the strawberries, apricots, pineapple, kiwi, blueberries, and grapes alternately onto skewers, placing one to two pieces of fruit on each skewer. Arrange the fruit skewers decoratively on a serving platter.
Nutrition
Serving: 1g | Calories: 70kcal | Carbohydrates: 17g | Protein: 1g | Fat: 1g | Saturated Fat: 1g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 1g | Sodium: 2mg | Potassium: 206mg | Fiber: 3g | Sugar: 13g | Vitamin A: 502IU | Vitamin C: 51mg | Calcium: 21mg | Iron: 1mg
This recipe was found on My Sweet Precision. Thank you for visiting!
