Hello Fresh Tunisian Spice Blend
If you love trying out new spice blends, this Hello Fresh Tunisian Spice Blend recipe is a must-try. It's simple to make and adds a punch of flavor to any dish.
Servings: 10
Ingredients
- 1 teaspoon ground caraway seed
- 1 teaspoon ground coriander
- 1 teaspoon smoked paprika
- 1 teaspoon turmeric
- 1 teaspoon chili powder
- 1 teaspoon garlic powder
- ¼ teaspoon cayenne pepper
- ¼ teaspoon cinnamon
- ¼ teaspoon ground black pepper
Instructions
- Combine all the ingredients together until the spices are well distributed.
- Transfer the mixture to an airtight container or ziplock bag. Store in a dark pantry for up to six months.
Heather's Helpful Hints
- Shelf life can be one year, but make sure you look at the expiration dates on your spices. You can easily double or triple this recipe. Store spices in a dry and cool location. Two tablespoons are equivalent to 1 packet of seasoning.
- This season can be used in the following Hello Fresh Recipes: Tunisian-Spiced Chicken, Spicy Tunisian Bulgur & Salmon Bowls, and Tunisian-Spiced Meatballs.
Nutrition
Calories: 4kcal | Carbohydrates: 1g | Protein: 0.2g | Fat: 0.2g | Saturated Fat: 0.1g | Polyunsaturated Fat: 0.04g | Monounsaturated Fat: 0.04g | Sodium: 4mg | Potassium: 16mg | Fiber: 0.3g | Sugar: 0.1g | Vitamin A: 179IU | Vitamin C: 0.1mg | Calcium: 4mg | Iron: 0.1mg
This recipe was found on My Sweet Precision. Thank you for visiting!
