Jamba Juice Mango-A-Go-Go-Smoothie
This delicious mango-a-go-go smoothie recipe from Jamba Juice is the perfect way to start your day! Packed with the sweet and tangy flavors of fresh mango and pineapple, this smoothie will give you a refreshing and energizing boost.
Prep Time: 5 minutes minutes
Total Time: 5 minutes minutes
Servings: 2 glasses
- 1 cup frozen mango chunks
- 1 cup mango-passion fruit-pear juice blend
- 1 cup pineapple sherbert
- ½ cup ice cubes
Place frozen mangoes and ice cubes into the blender first, and blend for approximately 20 seconds. Start at the slowest speed and steadily increase as the blender crushes the ice and frozen mangoes.
Add the juice and sherbert to the blender. Blend for another 20 seconds or until your desired consistency is reached.
Once blended, taste and adjust any of the ingredients as desired—smoothies are very versatile!
Pour into a chilled glass to enjoy immediately.
- Mango Juice: The blend of juices can be difficult to find all in one. I like to find a mango passionfruit blend and then pair that with orange and pear juice. Goya makes excellent fruit purees with mangos and passionfruit that you can combine.
- Thickness: If you want a thicker smoothie, make sure you use frozen fruit.
Serving: 1g | Calories: 419kcal | Carbohydrates: 99g | Protein: 3g | Fat: 4g | Saturated Fat: 2g | Polyunsaturated Fat: 0.2g | Monounsaturated Fat: 1g | Cholesterol: 1mg | Sodium: 95mg | Potassium: 742mg | Fiber: 5g | Sugar: 77g | Vitamin A: 1853IU | Vitamin C: 147mg | Calcium: 131mg | Iron: 0.5mg